Brazil is a neutral bean, which must be just right when baked, in order to show its slightly acidic, slightly sweet and light fragrance. The combination of thick and bitter taste makes the entrance very smooth, like a passionate Brazilian girl, the feminine aroma dominates all the taste buds.
Brand
8C baking bean workshop
Product name
Brazilian coffee beans
Brewing method
Siphonic / hand-punched
package
Aluminum foil one-way breathable valve packaging
Production area
South Minas Province
Baking ground
Taichung, Taiwan
Processing method
Sun exposure
Flavor narrative
Nuts, caramel, malt, walnuts, creamy chocolate BODY, long-lasting sweetness
* After opening, please drink as soon as possible during the fresh-keeping period, and seal it in a cool place.
