The roasted beans show the aroma of fruit, floral and lemon peel; the deep-baked beans show the bitter sweetness of cocoa beans. The changeable Mocha, like the black beauty, shows the extravagance of jewels, the charming and refined taste, surrounded by the cheeks, and conquers all the taste buds without leaving room!
Brand
8C baking bean workshop
Product name
Ethiopian Haramamo coffee beans
Brewing method
Siphonic / hand-punched
package
Aluminum foil one-way breathable valve packaging
Baking ground
Taichung, Taiwan
Baking degree
Medium/deep
aroma
Red wine, lemon peel, cocoa
Fruit acidity
Medium/weak
Processing method
Sun exposure
Flavor narrative
Wild berries, blueberries, honey, floral sweetness, nuts, chocolate and high sweetness
* After opening, please drink as soon as possible during the fresh-keeping period, and seal it in a cool place.
